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A TASTE OF MODENA: CULINARY AND LANGUAGE EXPERIENCE

 

Step into the enchanting world of Modena with us for "A Night in Modena," where we'll share insider tips on the city's best attractions, hidden gems, and mouthwatering dining spots. From quaint cafes to Michelin-starred restaurants, we'll uncover the culinary treasures that define Emilia Romagna's gastronomic scene.

Join us at Farinolio, where rustic charm and authentic flavors converge to create an unforgettable experience. As we savor the delights of Modena, we'll also sprinkle in some useful Italian phrases to help you navigate the streets and engage with locals like a seasoned traveler. Get ready for an evening filled with genuine warmth, delicious food, and a deeper connection to the heart of Italy. Buon Viaggio!


MENU:

-Aperitivo with bruschette, salumi & formaggi
-Verdurine arrosto with traditional Balsamic vinegar of Modena*
-Stracchino cheese, potatoes and traditional aged balsamic vinegar*
-Gnocchi di patate al ragu’ di carne, homemade potato gnocchi with Bolognese sauce
-Riso latte, creamy sweet rice with caramelized fruit and salted pistachios

* Il Borgo del Balsamico

Price per person: $110 SOLD OUT

$20 per person will be charged as a non-refundable deposit at checkout.
The final balance will be due at Farinolio on the night of the event.
Wine will be available for purchase, or feel free to bring your own wine with a corkage fee of $15 per bottle.

To enhance the communal dining experience, guests will be seated at a large communal table, just like we do in Italy. This allows for a convivial atmosphere where new friendships can be forged and old ones can be cherished. If you are signing up with other friends and would like to be seated together, please let us know by sending an email to laura@farinolio.com. We will do our best to accommodate your requests and ensure that you can fully enjoy the evening with your loved ones

 
Earlier Event: March 23
(SOLD OUT) GNOCCHI DATE NIGHT